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Catering and Hospitality

Hygiene remains at the top of companies' agendas, so it’s imperative to have a solution that safeguards staff and customers from the germs found in restaurants, cafes and bars.With Uniwipe you can ensure your premises are as safe as possible.
Protect your staff and customers

From dealing with raw foods in the kitchen and the number of spills occurring in your dining area, to all the bacteria found in your washrooms, hospitality and catering premises require a rigorous cleaning routine to ensure staff and customers stay safe.

There are a number of harmful bacteria that are common with these premises, including salmonella which is often associated with raw or undercooked eggs, poultry, and other meats, and escherichia coli (e. coli) found in an array of raw meats and vegetables.

It’s essential that you maintain a high standard of cleaning throughout your premises to limit the spread of these. By utilising Uniwipe’s range, in particular our specific sector based products, you can ensure all visitors to your restaurant, cafe or bar are protected.

Midi-Wipe Catering

Midi-Wipe Catering has been specifically designed for those in the hospitality and catering industry, and has achieved the highest standard EN accreditation, including EN16615, EN1276, EN13727, EN13697, EN13624, EN14561, EN14476 and EN16777.

This disinfectant wipe is proven to eliminate 99.999% of bacteria on a surface in as little as 30 seconds, meaning your cleaning routine can be made quicker and more thorough.

Safe to use on skin and surfaces, our Midi-Wipe Catering wipes are the perfect tool for wiping down kitchen surfaces, restaurant tables, bars, and more.

Why Uniwipe?

By using Uniwipe products in your catering or hospitality environment, you can be confident that the spread of harmful germs and bacteria is being reduced.

While conforming to the highest EN standards, we have also ensured our range of wipes follow The British Institute of Cleaning Services’ (BICSc) formulated guidance.

Our customers will also benefit from working with a dedicated team of experts, who have made the buying process of our products as seamless as possible.

Common Uses
Door Handles
Chairs
Tables
Stationery
Sports Equipment
Computers

YOUR QUESTIONS
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High traffic areas are places that are touched frequently throughout the day by different people. This can lead to easy transmission of germs and viruses. Common examples of high traffic areas would be door handles, light switches, shared technology, tables, chairs etc

Even though all of our wipes are alcohol free and dermatologicaly tested, we do recommend you keep them away from children to be safe. However, this doesn’t mean that the wipes cannot be used in schools, nurseries, and other places where children are present.

Bactericidal wipes kill bacteria and a Virucidal wipes kill viruses. Often, if a product is only labelled as antibacterial it will not have a proven virus kill rate. Our Antibacterial & Virucidal wipes are tested to kill both bacteria and enveloped viruses like SARS-CoV-2.

Uniwipe products are dermatologically tested, so are certified safe on skin. The patient and personal care wipes are cosmetic products designed for safe use on skin.

Uniwipe products are specifically formulated to be safe on a wide range of surfaces such as hard surfaces, leather and upholstery. As they are alcohol free, they are also safe to use on technology equipment, subject to manufacturers guidelines.

Whilst some wipes are specifically designed for use on certain surfaces, the Uniwipe range of products is suitable for use on all hard surfaces for cleaning and disinfecting.

When cleaning high traffic areas to avoid cross contamination, we recommend that you dispose of each wipe properly after using on a surface. This way you can be sure no germs are being transferred from one surface to another.

Our range of antibacterial wipes are designed to evenly distribute the cleaning agent onto a surface, ensuring a sufficient coverage for killing germs and bacteria. If cloths and sprays are used, it can result in uneven coverage and therefore reduce the effectiveness of the product. There’s also a much higher chance of cross-contamination or spreading germs around, as the same cloth is used for multiple surfaces, rather than the single-use benefits of disposable wipes.

You can read our full blog on Wipes Vs Sprays here.

A big problem with tubs is the fact that people end up using many more wipes than necessary to get the job done – they are on a perforated roll and users tend to pull out 2 or 3 at a time instead of just the 1 they need, all the wipes in the tub dry out if the lid is left open and the top wipe is often dry because it’s been poking through the top.
There is also a high level of waste created, both in the immediate and long term – initially in a working environment, the tubs can be easily cracked or the lid popped open, causing the wipes to dry out. And an empty tub is the same size as a full one, creating more waste than a pack.

In the bigger picture, this also translates into more waste at landfill – not an issue with packs as they’re recyclable, and even if they are sent to landfill, they’re made using over 70% less plastic than tubs. Our specially designed packs with moisture-locking lids keep the packs wet even with the lid left open, and the wipes are z-folded to dispense 1 at a time.

Whether you’re a distributor looking to resell our products, a large corporation looking to partner with a reputable manufacturer, or are just looking to buy a pack for yourself, we’re here to make it as easy as possible to get your hands on quality wipe solutions.

Visit our How to Buy page to get quality wipes, fast.

It’s important to dispose of wipes correctly, which usually means putting them in the general waste bin. Never flush wipes – even so-called ‘flushable’ wipes cause serious problems in water and sewer systems further down the line, most notably resulting in the infamous ‘fat-bergs’.

Wipes should be disposed of responsibly and correctly to avoid cross contamination, general waste bins will normally be sufficient for general cleaning and disinfecting. In a medical environment please follow local trust regulations for waste and contaminated waste.

You should disinfect as often as possible, especially high traffic or communal use areas. Coronavirus for example can live on hard surfaces for days. High touch surfaces such as countertops, door handles, bathroom fixtures, toilets, computers, keyboards and phones should be cleaned regularly throughout the day.

Antibacterial wipes are only effective when they distribute the correct amount of cleaning agent to the surface – they should be moist and fresh out of the pack in order to work properly. Dry wipes are unable to dispense any cleaning agent, so will not kill any germs. Surfaces should also be left to naturally air dry for at least the stated contact time, otherwise sanitising wipes are not guaranteed to be effective.

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